MENU
While we have no preset menus; instead, every menu is created from scratch, unique to your event. This allows us to guarantee what you choose is food people want to eat, rather than just dishes that photograph well.
PASSED HORS D’OEUVRES
Passed Hors D'oeuvres allow us to create fun eye-catching bites and serve them to guests at their peak. These miniature versions of popular dishes highlight our dedication to flawless execution, and allow us to minimize the time from creation to consumption. Everything — we mean everything — is handmade, on site, from only the best seasonal ingredients. Plus, a wide variety of fish, meat and vegetarian options guarantee that every guest has something delicious to eat. Whether they're the opening act or the meal itself, On the Marc passed hors d'oeuvres are a wonderful addition to your event experience.
Interaction Stations
Weather your having a sautee', carving, or taco station cocktail stations are fun, theme-driven, easy-to-eat concepts that fortify any cocktail hour. We try to make our stations interactive to keep guests talking . Our trained staff are knowledgeable about what is being served and share our passion for perfect execution. Great when access to passed appetizers is limited, Interaction stations are a great addition to any event.
BUFFETS
Buffets are perfect for a client looking for casual access to great seasonal food. By allowing guests to choose what and how much to eat, they provide a sense of comfort. Our buffets are artistically displayed on china, acrylic platters and more. We make sure to consider keeping hot food hot and cold food cold, we use smaller dishes and change them frequently so that all guests can experience the beautiful presentation and perfectly executed food. The buffet should Always look the same for the first guest and the last guest!
DESSERT STATIONS
Dessert stations are designed to wow you and your guest. Created around a theme, the stations provide easy access to sweet treats at the end of your event. Whether they are used as a way to say goodbye to guests or to tantalize your guest sweet tooth, dessert stations are a great way to end a party on a high Note!
BBQ's & Fish Fires
We apply our passion to classic favorites like burgers, ribs, sausages and summer salads. Since we are in the Garden State we take advantage of the summer crops by talking to local farmers and getting the freshest produce around. Whether you are looking for traditional or out of the box we will create a barbecue menu thats right for you.
Wedding Packages & Plannning
The wedding you are planning is probably the most important event you will ever plan. On the Marc Catering can help make your wedding a “fairy tale” experience while releasing you from the burden of the numerous and trying details. As a full service event company with over 10 years of experience, we are prepared to handle all of your needs including site rental, menu planning, florals, equipment rentals, outdoor events, entertainment, transportation, and event design. On the Marc can help you plan a wedding that reflects your style and expectations, whether they are small and simple or large and lavish. Weather you use our in house coordinator or our outsourced planners, you may find one of our ideas to your liking or you might ask us to custom design a wedding package to your specifications. In either case, we are looking forward to being your “perfect partner” to help plan and implement your wedding.
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